Coconut Chocolate Strawberry Bites

Name: Coconut Chocolate Strawberry Bites
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 12 bites
Ingredients: 12 fresh strawberries; 1 cup dark chocolate chips; 1/2 cup shredded coconut; 1 tablespoon coconut oil

Highlighted under: Cozy Desserts

I absolutely adore these Coconut Chocolate Strawberry Bites because they bring together the tropical sweetness of coconut, rich chocolate, and fresh strawberries in every luscious bite. Making them is a delightful experience, especially when the chocolate melts perfectly around the juicy fruit. This combination not only satisfies my sweet tooth but also elevates my mood, making them a favorite for gatherings or a simple treat at home. They are quick to make and require minimal ingredients, which is always a bonus for my busy schedule.

Created by

Emily

Last updated on 2026-01-25T18:46:28.507Z

When I first envisioned these Coconut Chocolate Strawberry Bites, I knew I wanted to create something that felt indulgent yet refreshing. After experimenting with different fruits, I settled on strawberries for their perfect balance of sweetness and tartness. The key is to use high-quality chocolate; I’ve found that bittersweet chocolate provides a delightful contrast to the natural sweetness of the coconut and strawberries.

One tip I discovered during testing is to slightly chill the strawberries before dipping them in chocolate. This not only helps the chocolate to set better, but it also keeps the strawberries crisp. I can't tell you how satisfying it is to bite into one of these treats, with the chocolate cracking and the natural juices of the strawberries mixing with the creamy coconut. It's sheer bliss!

Why You Will Love This Recipe
Rich chocolate flavor paired with tropical coconut sweetness
Juicy strawberries that burst with flavor in every bite
Quick and easy to make, perfect for last-minute gatherings

The Importance of Fresh Ingredients

The quality of your strawberries plays a crucial role in this recipe. Look for strawberries that are firm, plump, and free from blemishes. Fresh strawberries not only taste better, but they also provide the right level of juiciness. I recommend choosing strawberries that are about the same size so they dip and chill uniformly, ensuring an even coating of chocolate. If you happen to find organic strawberries, they can often have a richer flavor that complements the chocolate and coconut beautifully.

Additionally, the dark chocolate you choose can make a significant difference in the overall flavor profile of the Coconut Chocolate Strawberry Bites. Aim for a chocolate with at least 60% cocoa content for deep flavor without being overly sweet. If you prefer milk chocolate, that can work too, but remember it will alter the balance of flavors slightly. Always ensure that the chocolate is fresh, as older chocolate can become dull in flavor and texture.

Technique Tips for Perfect Dipping

When melting the chocolate, using a microwave-safe bowl helps facilitate velvety melting. Stirring every 30 seconds not only prevents scorching but also allows the unused heat to continue melting the chocolate, which should become glossy and smooth. If your chocolate seizes or becomes grainy, you can salvage it by adding a tiny bit more coconut oil and gently rewarming it. This trick often brings the chocolate back to a melting consistency, perfect for dipping.

As you dip the strawberries, be sure to hold them by the stems to avoid contact with your fingers, which could melt the chocolate. After dipping, gently shake the strawberry to allow excess chocolate to drip off; this helps the chocolate set better and creates a beautiful finish. If you notice that the coconut isn't sticking well, try rolling the strawberries in coconut immediately after dipping while the chocolate is still warm and wet.

Storage and Variations

These Coconut Chocolate Strawberry Bites are best enjoyed fresh, but you can store any leftovers in an airtight container in the refrigerator for up to 2 days. If you find that the chocolate has become slightly dull over time, a quick spritz of coconut oil can revive their sheen. Avoid keeping them at room temperature for too long, as the chocolate can become soft and lose its appealing texture.

If you're looking to customize this recipe, consider adding a sprinkle of sea salt on top of the coconut-coated strawberries before refrigerating. This contrast enhances the sweetness and adds a gourmet touch. You can also experiment with different toppings, such as crushed nuts or other flavor-infused coconut (like cocoa or vanilla shredded coconut) for a fun twist. Alternatively, if strawberries are out of season, raspberries or banana slices are excellent substitutes that pair well with chocolate.

Ingredients

Gather the following ingredients to create these delightful bites:

Ingredients

12 fresh strawberries
1 cup dark chocolate chips
1/2 cup shredded coconut
1 tablespoon coconut oil

Make sure to wash and dry the strawberries thoroughly before dipping them in chocolate.

Instructions

Follow these simple steps to prepare the Coconut Chocolate Strawberry Bites:

Prepare the Strawberries

Wash the strawberries under cold water and gently pat them dry. It's important to have them dry so the chocolate adheres properly.

Melt the Chocolate

In a microwave-safe bowl, combine the dark chocolate chips and coconut oil. Microwave in 30-second intervals, stirring between each, until the chocolate is smooth and fully melted.

Dip the Strawberries

Hold each strawberry by the stem and dip it into the melted chocolate, ensuring it's fully coated. Allow the excess chocolate to drip off.

Coat with Coconut

Immediately roll the chocolate-coated strawberries in shredded coconut. Place them on a parchment-lined tray.

Set the Chocolate

Refrigerate the tray for about 10 minutes, or until the chocolate sets completely. Enjoy chilled!

These bites are best enjoyed fresh, but they can be stored in the refrigerator for up to 2 days.

Pro Tips

For an extra touch, consider drizzling some melted white chocolate on top of the bites before setting them in the refrigerator.

Serving Suggestions

These Coconut Chocolate Strawberry Bites make an eye-catching centerpiece for any dessert table. You can present them on a tiered cake stand for a visually appealing display or serve them on a rustic wood platter for a more casual vibe. They’re perfect for gatherings, but also great as a sweet pick-me-up during the week. Pair them with a tropical fruit salad or a light, refreshing sorbet to complete a delightful dessert spread.

For an added element of fun during parties, consider setting up a dipping station where guests can dip their strawberries into chocolate and choose from a variety of toppings. Having options like crushed cookies, sprinkles, or different nut types encourages interaction and creativity — plus, it adds an element of personalization to each bite!

Nutritional Notes

While these Coconut Chocolate Strawberry Bites indulge your sweet tooth, they also offer some nutritional benefits. Strawberries are rich in vitamin C, fiber, and antioxidants, which contribute to better skin health and immunity. Dark chocolate, especially in moderation, is packed with antioxidants that can support heart health and improve mood. For those mindful of sugar intake, consider using a sugar-free chocolate to create a low-sugar version of this treat.

If you follow a vegan diet, this recipe is easily made vegan by ensuring both the dark chocolate and coconut are free from any animal products. Opt for dairy-free chocolate chips and check the shredded coconut packaging to confirm it's vegan-friendly. This way, everyone can enjoy a delicious and guilt-free experience!

Questions About Recipes

→ Can I use milk chocolate instead of dark chocolate?

Yes, you can use milk chocolate, but the flavor will be sweeter and less intense.

→ How long can I store the Chocolate Strawberry Bites?

They can be stored in an airtight container in the fridge for up to 2 days.

→ Can I add nuts to the coconut coating?

Absolutely! Chopped nuts like almonds or pecans can add a nice crunch.

→ Are these bites suitable for vegan diets?

You can make them vegan by using dairy-free chocolate and ensuring the shredded coconut is not processed with dairy products.